Samsung Food
Log in
Use App
Log in
kate @dogs_anddonuts
By kate @dogs_anddonuts

Chocolate Chunk Banana Bread

7 steps
Prep:5minCook:55min
Updated at: Thu, 17 Aug 2023 03:16:14 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
160
High

Nutrition per serving

Calories1198.9 kcal (60%)
Total Fat37.1 g (53%)
Carbs201.2 g (77%)
Sugars97.7 g (109%)
Protein20 g (40%)
Sodium525.2 mg (26%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350*F and line a loaf pan with parchment
Loaf PanLoaf Pan
Parchment paperParchment paper
Step 2
In a small bowl combine flour, cinnamon, baking soda and baking powder
BowlBowl
Step 3
In another bowl, mix on medium speed eggs and sugar until creamy
BowlBowl
MixerMixerMix
Step 4
With a fork, mash the bananas. Add bananas, sour cream, vanilla and oil to the sugar and egg mixture
Step 5
Add flour mixture gently to the wet mixture and fold in using a spatula
SpatulaSpatula
Step 6
Fold in chocolate morsels reserving some for the top. Pour batter into loaf pan, add chocolate morsels to top and bake for 45-55 minutes
Step 7
Remove bread from oven and let rest for 10 minutes before removing from pan. Enjoy!

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!