Smoked Brisket

Name: Smoked Brisket
Prep time: 30 min
Cook time: 14 h
Total time: 14 h 30 min
Cuisine: American
Ingredients: 1 whole packer brisket ((12 to 16 pounds)); 1/2 cup Diamond kosher salt; 1/2 cup coarse ground black pepper ((16 mesh grind))

Instructions

Prep:30minCook:14h

Pure and simple melt in your mouth and packed with flavor smoked beef brisket simply seasoned with kosher salt & black pepper then smoked to perfection low and slow with post oak wood.

Updated at: Wed, 14 May 2025 00:14:07 GMT