Butter Halloumi Curry

Name: Butter Halloumi Curry
Cook time: 45 min
Total time: 45 min
Cuisine: Indian, Asian
Ingredients: Onion; Garlic; Ginger; Tomato Purée; Bay Leaf; Chilli Powder; Garam Masala; Water; Double Cream; Butter; Fenugreek Leaf; Halloumi; Coriander; Roti; Salt; Vegetable Oil

Instructions

Cook:45min

Enriching the curry with butter is a brilliant way of adding creaminess and richness. The salty nuggets of halloumi in the sauce make it a winning meal.

Updated at: Sat, 18 Jan 2025 12:04:41 GMT