Potato Salad with Bacon and Egg

Name: Potato Salad with Bacon and Egg
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 2 pounds red potatoes (diced); 4 eggs (diced); 1/4 cup bacon (4-5 slices) (chopped); 1 cup green onion (chopped); 1/2 cup mayonnaise; 1/2 cup sour cream; 1 teaspoon white wine vinegar; 1 teaspoon Dijon mustard; 1 tablespoon milk ((to loosen the dressing)); salt, pepper to taste

Instructions

Prep:20minCook:15min

This is not just another boring potato salad, but the best potato salad loaded with bacon, eggs, green onion, and delicious creamy dressing, made with mayo and sour cream! A touch of Dijon mustard and white wine vinegar gives a perfect sharpness to the whole dish. This easy recipe will be a hit for any barbecue or picnic season. Make sure to make a double batch as it disappears quickly!

Updated at: Thu, 21 Nov 2024 15:07:51 GMT