BBQ Chicken Sliders with Dill Pickle Slaw

This will be a new go to for quick meals with friends. Did 3 chicken breasts in an instapot seasoned with Memphis seasoning and then followed the recipe. I added pickles to my sandwich instead of the slaw and also provolone/mozzarella shredded cheese blend to the sandwiches before the oven. This was so good.

The slaw was super easy, I would cut down the salt and Mayo next time. (Salt should be “add to taste” IMO because the pickle juice and relish is plenty salty. )