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Easy Homemade Chicken Pot Pie
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Easy Homemade Chicken Pot Pie
2/4
Easy Homemade Chicken Pot Pie
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Easy Homemade Chicken Pot Pie
4/4
90%
4
lecremedelacrumb.com
By lecremedelacrumb.com

Easy Homemade Chicken Pot Pie

Instructions
Prep:20minCook:1h 5min
Incredibly easy Homemade Chicken Pot Pie with a creamy chicken and veggie-loaded filling and buttery, flaky crust (use my simple recipe or use store-bought!). This family-favorite meal is comforting, delicious, and simpler than you think!
Updated at: Sun, 06 Jul 2025 05:43:52 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
28
High

Nutrition per serving

Calories679 kcal (34%)
Total Fat41.8 g (60%)
Carbs52.4 g (20%)
Sugars6.4 g (7%)
Protein23.1 g (46%)
Sodium740.1 mg (37%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

4 tablespoons butter (plus extra for the dish)
4 tablespoonsbutter
plus extra for the dish
1 white or yellow onion (diced)
1white onion
or yellow, diced
4 whole carrots (peeled and diced)
4whole carrots
peeled and diced
2 celery stalks (chopped)
2celery stalks
chopped
salt and pepper (to taste)
salt
to taste
salt and pepper (to taste)
pepper
to taste
1 tablespoon fresh thyme leaves
1 tablespoonfresh thyme leaves
2 medium-large chicken breasts (cut into 1-inch pieces)
2chicken breasts
medium-large, cut into 1-inch pieces
3 tablespoons flour
3 tablespoonsflour
1 cup chicken broth
1 cupchicken broth
1 ½ cups half and half (or whole milk)
1 ½ cupshalf and half
or whole milk
¾ cup frozen peas
¾ cupfrozen peas
2 sheets refrigerated pie crust (or one homemade pie crust)
2 sheetspie crust
refrigerated, or one homemade pie crust
1 egg (lightly beaten)
1egg
lightly beaten

Instructions

View on lecremedelacrumb.com
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