By justapinch.com
Brined Chicken Thighs
Instructions
Prep:5minCook:40min
These pan-fried chicken thighs are wonderfully crisp and juicy. Brining them first adds moisture to the dark meat and infuses flavor. The dark meat is very tender. An easy and tasty way to cook chicken thighs.
Updated at: Thu, 20 Feb 2025 17:46:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
0
Low
Nutrition per serving
Calories305.7 kcal (15%)
Total Fat23.3 g (33%)
Carbs1.5 g (1%)
Sugars0.1 g (0%)
Protein21.5 g (43%)
Sodium2721.2 mg (136%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on justapinch.com
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