By allwaysdelicious.com
Beef Kreplach
Instructions
Prep:15minCook:15min
Kreplach are tender dumplings plump filled with a savory filling of ground beef and onions. They are super easy to make because they use wonton skins in place of homemade dumpling dough.
Updated at: Sun, 16 Feb 2025 14:47:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories58.5 kcal (3%)
Total Fat3 g (4%)
Carbs4.6 g (2%)
Sugars0.1 g (0%)
Protein2.9 g (6%)
Sodium103.1 mg (5%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
36 servings
Instructions
View on allwaysdelicious.com
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