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My Mother's Brisket

1/3

My Mother's Brisket

2/3

My Mother's Brisket

3/3

My Mother's Brisket

The only way this tender, oniony brisket could get any better? Pair it with ultra-oniony kugel and fresh spring vegetables.

Updated at: Sun, 14 Sep 2025 01:34:20 GMT

Nutrition balance score

Good

Glycemic Index

14

Low

Glycemic Load

2

Low

Nutrition per serving

Calories712.8 kcal (36%)

Total Fat51.1 g (73%)

Carbs14.8 g (6%)

Sugars8.8 g (10%)

Protein45.6 g (91%)

Sodium385.4 mg (19%)

Fiber2.8 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

5 poundbeef brisket

3 tablespoonsvegetable oil

large, cut into 1/2-inch pieces

large, or to taste, minced

1 teaspoonpaprika

preferably Hungarian

¾ teaspoonsalt

¾ teaspoonpepper

Instructions

View on epicurious

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