
1/4

2/4

3/4

4/4
Leave a note
By Once Upon a Chef
Turkey Meatballs
Instructions
Prep:20minCook:25min
A weeknight dinner winner, these turkey meatballs are tender, packed with flavor, and easy to whip up—and cleanup is a snap!
Updated at: Tue, 11 Aug 2026 00:10:27 GMT
Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories499.4 kcal (25%)
Total Fat27.8 g (40%)
Carbs23.6 g (9%)
Sugars7.9 g (9%)
Protein37.9 g (76%)
Sodium1415.6 mg (71%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1egg
large
¼ cupfresh basil
finely chopped, plus more for serving
½ teaspoonsalt
¼ teaspoonfreshly ground black pepper
½ teaspoondried oregano
2cloves garlic
minced
2 tablespoonswater
3 tablespoonsyellow onion
minced, from 1 small onion
1.33 lb93% lean ground turkey
⅔ cupdried Italian-style bread crumbs
such as
⅓ cuppecorino Romano cheese
freshly grated, plus more for serving
2 tablespoonsolive oil
for cooking
1 x 24 ozMarinara sauce
jar good quality, such as
Instructions
View on Once Upon a Chef
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!











