By tenttrailcamp.com
Best Chicken Francaise Recipe for a Perfect Dinner
Instructions
Prep:15minCook:25min
A classic and elegant dish featuring tender, pan-fried chicken cutlets in a rich, lemony butter sauce. Perfect for a special weeknight dinner.
Updated at: Tue, 24 Mar 2026 16:29:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories519.8 kcal (26%)
Total Fat35 g (50%)
Carbs16.9 g (6%)
Sugars2 g (2%)
Protein33.7 g (67%)
Sodium451.6 mg (23%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbchicken breasts skinless
boneless, thinly sliced or pounded into 1/2-inch cutlets
kosher salt
freshly cracked black pepper
½ cupall purpose flour
plus 2 tablespoons, divided
2eggs
large, 3 if the chicken pieces are very thin
2 tablespoonspecorino romano cheese
grated
3 tablespoonsolive oil
6 tablespoonsbutter
unsalted, divided, cold, cut into cubes
1 clovesgarlic
finely minced
1 ½ cupschicken stock
¼ cupfresh lemon juice
more or less to taste
2 teaspoonsflat leaf parsley
Italian, finely minced, plus more for garnish
lemons
for serving, optional
Instructions
View on tenttrailcamp.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
