By runningonrealfood.com
Vegan Slow Cooker Red Lentil Chili
Instructions
Prep:10minCook:3h
A flavorful vegan lentil chili recipe made in the slow cooker for an easy meal that's perfect for chili season.
Updated at: Mon, 24 Feb 2025 04:07:22 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories301.9 kcal (15%)
Total Fat2.2 g (3%)
Carbs56.5 g (22%)
Sugars11.1 g (12%)
Protein18.5 g (37%)
Sodium733.2 mg (37%)
Fiber10.2 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
300gwhite onion
medium, or yellow, diced
2bell peppers
any colour, seeds removed and diced
1 cupcarrot
peeled and diced, chopped
1jalapeño
de-seeded and minced
3cloves garlic
minced
2 tablespoonschili powder
2 teaspoonsground cumin
1 teaspoondried oregano
1 tsppaprika
regular, or smoked
1 x 28 ozcan diced tomatoes with the juices
30gtomato paste
3 cupsvegetable broth
370gdry red lentils
sea salt
to taste
black pepper
Instructions
View on runningonrealfood.com
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