Soft White Bread Recipe

Name: Soft White Bread Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1⅔ cups lukewarm water (divided (395 ml)); 2¼ teaspoons instant yeast or active dry yeast (7 g); 1 teaspoon granulated sugar (4 g); 1 tablespoon honey (21 g, or additional sugar); 1 teaspoon salt (6 g); 1½ tablespoons unsalted butter (softened and cubed (21 g)); 4½ cups all-purpose flour (divided (about 540 g)); 1½ tablespoons butter (melted, for brushing (21 g))

Instructions

Prep:15minCook:35min

A soft and fluffy homemade white bread made with all-purpose flour, yeast, butter, and honey, baked until golden and brushed with melted butter for a tender crust.

Updated at: Tue, 10 Nov 2026 13:33:31 GMT