Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories419.1 kcal (21%)
Total Fat17.3 g (25%)
Carbs62.8 g (24%)
Sugars33.9 g (38%)
Protein5.1 g (10%)
Sodium183.4 mg (9%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Add flour, baking soda and salt in small bowl
Step 2
Mix egg, sugar and oil and stir
Step 3
Add the dry to the wet and stir well
Step 4
Add milk, vanilla and mashed bananas
Step 5
Cook 50-75 mins 325 degrees
Notes
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