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thepracticalkitchen.com
By thepracticalkitchen.com

Arugula and Prosciutto Pizza

Instructions
Prep:10minCook:6min
This summery pizza is topped with a garlic and rosemary olive oil sauce, lots of shredded mozzarella, hand torn slices of prosciutto, and a bed of peppery arugula tossed with a bit of lemon juice. Tip: Make your pizza dough in advance so it's ready to go when you are.
Updated at: Thu, 27 Mar 2025 06:06:38 GMT

Nutrition balance score

Unbalanced
Glycemic Index
74
High
Glycemic Load
95
High

Nutrition per serving

Calories1551.1 kcal (78%)
Total Fat97.4 g (139%)
Carbs127 g (49%)
Sugars9.1 g (10%)
Protein52.1 g (104%)
Sodium4258.9 mg (213%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet