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By fromvalerieskitchen.com
Deli Style Roast Beef
Instructions
Prep:5minCook:1h 5min
This easy method turns an economical cut of beef into super tender, flavorful Deli Style Roast Beef. Skip the deli and make your own lunch meat at home!
Updated at: Sat, 14 Jun 2025 00:55:37 GMT
Nutrition balance score
Good
Glycemic Index
26
Low
Glycemic Load
0
Low
Nutrition per serving
Calories168.3 kcal (8%)
Total Fat6.8 g (10%)
Carbs0.5 g (0%)
Sugars0 g (0%)
Protein26.5 g (53%)
Sodium246.6 mg (12%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

2.5 poundeye of round roast
top or bottom round or top sirloin or sirloin tip also work well

2 tablespoonsolive oil
or enough to generously coat all sides

1 teaspoonkosher salt

1 teaspoondried crushed rosemary

1 teaspoondried thyme

¾ teaspoonblack pepper
fresh ground

¾ teaspoongranulated garlic
or garlic powder

¾ teaspoononion powder

½ teaspoonpaprika
Instructions
View on fromvalerieskitchen.com
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Notes
16 liked
1 disliked
Delicious
Easy
Go-to
Moist
Makes leftovers