5-Minute Chermoula Recipe

Name: 5-Minute Chermoula Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: Moroccan
Ingredients: 1 cup fresh parsley, (ends trimmed); 1 cup fresh cilantro, (ends trimmed); 1 to 2 cloves garlic; 1 teaspoon coriander ((ground)); 1 teaspoon red pepper flakes; 1/2 teaspoon paprika; 1/2 teaspoon ground ginger; 1/4 teaspoon saffron threads, (optional); kosher salt; 1 lemon, (juice and zest); 3/4 cup Extra virgin olive oil

Instructions

Prep:5min

With bright flavors from fresh herbs, lemon, ginger, and red pepper flakes, chermoula is the perfect sauce to add flavor to your meals. Use it over fish or meat, stir it in your soups, or spread it on your sandwiches. So many delicious ways to use this herby Moroccan sauce!

Updated at: Thu, 21 Nov 2024 10:33:10 GMT