Spinach and Cheese Empanadas

Name: Spinach and Cheese Empanadas
Prep time: 5 min
Total time: 5 min
Cuisine: American, Latin American
Ingredients: 1 tbsp. GOYA® Extra Virgin Olive Oil; 1 tsp. GOYA® Minced Garlic; 1 bag (8 oz.) baby spinach; 1 cup grated GOYA® Gouda Cheese; 2 tbsp. grated Parmesan cheese; 1 pkg. (20 oz.) GOYA® Empanada Dough for Baking, thawed; 1 egg, beaten

Instructions

Prep:5min

Empanadas are always a good idea! These pockets of deliciousness are prepared in a snap with GOYA® Empanada Dough for Baking. Simply stuff dough with a mixture of savory spinach sautéed in garlic and olive oil and two melty cheeses. Then, bake until golden brown and enjoy every gooey bite! They’re perfect as a start to a family meal or a savory anytime snack.

Updated at: Thu, 21 Nov 2024 18:03:15 GMT