Chocolate marquise

Name: Chocolate marquise
Prep time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 225 g tea biscuits (You will use 150 gr for the bottom and 75 gr for the filling); 40 g butter (melted); 200 g dark chocolate; 200 g butter; 2 eggyolks; 275 g sugar; 3 tablespoons kahlua (or other liquor of choice); 75 g toasted flaked almonds; 60 g dried figs (chopped); 60 g raisins (chopped); 50 g double cream; 150 g milk chocolate