Pretzel Pigs in a Blanket

Name: Pretzel Pigs in a Blanket
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 (14-oz) package Lit'l Smokies Smoked Sausages; 2 (8-oz) cans refrigerated crescent rolls; ⅓ cup dijon mustard; 10 cups water; ⅔ cup baking soda; 1 large egg; 1 Tbsp water; coarse sea salt (or pretzel salt)

Instructions

Prep:10minCook:15min

Pretzel Pigs in a Blanket - transform refrigerated crescent rolls into a delicious snack! These are SO easy and SO addictive! You can't eat just one! Lit'l smokies, dijon mustard, and crescent rolls boiled in water and baking soda then baked. Great for parties and tailgating. Everyone LOVES this easy appetizer recipe!

Updated at: Fri, 21 Aug 2026 08:39:52 GMT