Zingy carrot salad

Name: Zingy carrot salad
Prep time: 25 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1kg carrots; 50g root ginger; 1 large red chilli (not bird eye), deseeded and finely chopped; 75g raisins; 1 x 100g pack mixed seeds (try a mixture of pumpkin, sunflower, golden linseed and sesame); 1 large bunch of spring onions, trimmed and sliced; 2 x 31g packs coriander, leaves only, coarsely chopped; 2 tbsp lime juice (about 2 limes); 4 tbsp extra-virgin olive oil; lime wedges, to serve