Black Pepper Popovers with Chives and Parmesan

Name: Black Pepper Popovers with Chives and Parmesan
Cuisine: American
Ingredients: 2 cups milk; 4 eggs; 4 tablespoons butter, melted; 10 ounces all purpose flour; 1/2 teaspoon fine sea salt; 1/2 teaspoon fresh ground black pepper; 1/4 cup Parmesan cheese; 2 tablespoons chopped fresh chives; 1 teaspoon grated fresh lemon zest

Instructions

Inspired by the blooming chives in my garden and hungry for something freshly baked but QUICK and savory, I tweaked a basic popover recipe to create these.

Updated at: Sat, 02 Nov 2024 21:35:20 GMT