Creamy Scalloped Potatoes with Gruyere

Name: Creamy Scalloped Potatoes with Gruyere
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1 ½ cups cream; 2 cups milk; 2 cloves garlic (minced); 2 ½ lbs Yukon Gold potatoes (sliced thin); salt and pepper; nutmeg (just a sprinkle over the dish); 8 ounces gruyere (grated (2 cups))

Instructions

Prep:20minCook:30min

Creamy, velvety, and just the right amount of cheesy, these scalloped potatoes bake up with a golden Gruyère top and a soft, rich center. The best part? You can prep the whole thing ahead of time and it only needs 30 minutes in the oven. Perfect for holidays, dinner parties, or anytime you want a cozy side without the stress.

Updated at: Mon, 18 Aug 2025 01:49:45 GMT