Penne Pasta, Peas and Bacon

Name: Penne Pasta, Peas and Bacon
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: 1 tbsp olive oil (1 tablespoon olive oil); 0.5 yellow onion (1/2 diced very small yellow onion); 1 cup peas (1 cup frozen peas); 6 bacon (6 thick slices cut into small slices bacon); 0.75 lbs penne pasta (3/4 pound penne pasta); .25 cup heavy cream (1/4 cup heavy cream)