Chelsea Buns

Name: Chelsea Buns
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: European, British
Ingredients: 250 grams water; 90 grams butter; 4 tsp instant yeast; 125 grams milk; 1 egg; 1 tsp table salt; 750 grams bread flour ((strong/high-grade)); 80 grams white granulated sugar ((caster/granulated)); 60 grams butter; 100 grams light brown sugar; 2 tsp ground cinnamon; ¼ tsp ground nutmeg; ¾ cup raisins; ¼ cup mixed peel; 300 grams icing sugar ((powdered/confectioner's)); 40 grams butter; 60 grams sour cream; 2 tsp lemon juice

Instructions

Prep:20minCook:25min

These Chelsea Buns can be described as soft pillowy cinnamon rolls adorned with raisins and mixed peel, topped off with a decadent sour cream frosting.

Updated at: Tue, 13 May 2025 01:39:57 GMT