Sous Vide Bacon Wrapped Pork Loin

Name: Sous Vide Bacon Wrapped Pork Loin
Prep time: 30 min
Total time: 30 min
Cuisine: American, Mediterranean, French, European
Ingredients: 4-5 pound pork loin; 12 strips thick cut bacon; 2 tablespoons yellow mustard; 1/2 cup of your favorite pork rub or seasoning; 1/2 cup of your favorite BBQ sauce

Instructions

Prep:30min

What's better than bacon? Perfectly cooked, tender, and juicy pork loin wrapped in said bacon! #anovafoodnerd Christopher Barrett uses this perfectly paired pork dish to wow a crowd, or feed the family at dinner time. Traditionally an easy dish to overcook and dry out, Christopher uses his trusty Anova to ensure it's tender and juicy inside, with a crispy bacon wrapped exterior! Best news of all? It's. So. Simple. Try it for yourself!

Updated at: Thu, 21 Nov 2024 11:51:56 GMT