By delicious. magazine
Fishcakes
Instructions
Prep:10minCook:40min
These easy fishcakes, made with cod and salmon, are the perfect midweek meal solution for all the family.
Updated at: Sat, 15 Mar 2025 12:37:11 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
48
High
Nutrition per serving
Calories689.9 kcal (34%)
Total Fat31.4 g (45%)
Carbs66.7 g (26%)
Sugars12.7 g (14%)
Protein36.3 g (73%)
Sodium751.9 mg (38%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1kgfloury potatoes
50gbutter
1 pintmilk
350gcod fillet
skin on
2bay leaves
6peppercorns
100gsmoked salmon
chopped
fresh chives
chopped
parsley
chopped
flour
for dusting
2eggs
beaten
100gwhite breadcrumbs
fresh
vegetable oil
for shallow frying
lemon wedges
to serve
25ggherkins
chopped
25gcapers
chopped
lemon juice
4 Tbspmayonnaise
Instructions
View on delicious. magazine
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