
By delicious. magazine
Fishcakes
Instructions
Prep:10minCook:40min
These easy fishcakes, made with cod and salmon, are the perfect midweek meal solution for all the family.
Updated at: Fri, 14 Mar 2025 01:19:41 GMT
Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
48
High
Nutrition per serving
Calories689.9 kcal (34%)
Total Fat31.4 g (45%)
Carbs66.7 g (26%)
Sugars12.7 g (14%)
Protein36.3 g (73%)
Sodium751.9 mg (38%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1kgfloury potatoes

50gbutter

1 pintmilk

350gcod fillet
skin on

2bay leaves

6peppercorns

100gsmoked salmon
chopped

fresh chives
chopped

parsley
chopped

flour
for dusting

2eggs
beaten

100gwhite breadcrumbs
fresh

vegetable oil
for shallow frying

lemon wedges
to serve

25ggherkins
chopped

25gcapers
chopped

lemon juice

4 Tbspmayonnaise
Instructions
View on delicious. magazine
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