By confessionsofafitfoodie.com
Zuppa Toscana
Instructions
Prep:10minCook:10min
This 21 Day Fix Zuppa Toscana is a dairy-free, gluten-free and FIXed version of the popular Pinterest recipe, plus it's super easy to make in your Instant Pot or on the stove!
Updated at: Sat, 22 Feb 2025 03:10:20 GMT
Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories284.8 kcal (14%)
Total Fat14.7 g (21%)
Carbs19.7 g (8%)
Sugars2.3 g (3%)
Protein21.8 g (44%)
Sodium827.4 mg (41%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 teaspoonsolive oil
1.33 lbspicy chicken sausage
or turkey, casing removed
0.5onion
large, diced, or 1 small onion, diced
3cloves garlic
minced
3 cupsbaby potatoes
cubed, I left the skin on
½ cuproasted red peppers
drained and diced
4 cupslow sodium chicken stock
organic, can sub broth
3 cupskale
chopped, you can add more if you want
⅓ cupfull fat coconut milk
I used 2/3 cup, 1/3 cup for WW
salt
crushed red pepper
fresh basil
for garnish, optional
Instructions
View on confessionsofafitfoodie.com
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Notes
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