
By foodiesterminal.com
Olive Garden Copycat Pasta e Fagioli Instant Pot
Instructions
Prep:5minCook:20min
Olive Garden Copycat Pasta e Fagioli Instant Pot tastes even better than the restaurant version. This healthy Pasta Fagioli soup will warm your soul any day, loaded with protein packed beans, Italian sausage, tomatoes & an amazing bunch of seasonings.
Updated at: Sat, 22 Mar 2025 15:03:57 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
34
High
Nutrition per serving
Calories732.4 kcal (37%)
Total Fat22.3 g (32%)
Carbs92.6 g (36%)
Sugars16.1 g (18%)
Protein42.4 g (85%)
Sodium1550.7 mg (78%)
Fiber21.4 g (76%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 pounditalian ground pork sausage
use mild or spicy you can use 1:1 ground beef sausage 16 oz 454 g

439ggreat northern beans
drained, rinsed

439gkidney beans can
drained, rinsed

411gdiced tomatoes with basil oregano & garlic can

226gtomato sauce can

2 Tbsptomato paste
diluted in about 4 tbsp water

1 cuponion
roughly chopped, use yellow or white onion

1 ½ Tbspgarlic
minced

¾ cupcarrot
roughly cubed

¾ cupcelery
roughly chopped

1 cupditalini pasta
you can use small elbow or shell pasta use 3/4 cups in that case

3 Tbspolive oil

salt
to taste, use according to taste

1 tsppaprika

¼ tsporegano
dried from the bottle

½ tspitalian seasoning
dried from the bottle

1 ½ tspground black pepper

½ tspred pepper flakes
skip if heat intolerant, use 1.5 tsp if you love spicy food

1 Tbspworcestershire sauce

6 cupschicken stock
use 7-7.5 cups for thinner soup, i used 4 better than bouillon cubes diluted in hot water

parsley
fresh flat leaf parsley chopped, use handful

extra virgin olive oil
drizzle the soup

parmesan cheese
grated, i did not use any

ground black pepper
Instructions
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Notes
76 liked
3 disliked
Delicious
Go-to
Easy
Makes leftovers
One-dish