Maple-Pecan Crumble

Name: Maple-Pecan Crumble
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 1/4 cup (60 ml) unsalted butter; 3 tablespoons (45 ml) unbleached all-purpose flour; 3/4 cup (180 ml) maple syrup; 1/2 cup (125 ml) 35% cream; 1 teaspoon (5 ml) vanilla extract; 2/3 cup (150 ml) pecans; 6 tablespoons (90 ml) all-purpose flour; 3 tablespoons (45 ml) rolled oats; 3 tablespoons (45 ml) brown sugar or maple sugar; 3 tablespoons (45 ml) unsalted butter, melted; 1 cup (250 ml) 35% cream; 2 tablespoons (30 ml) sugar; 1 teaspoon (5 ml) vanilla extract