Maple Bourbon Glazed Turkey Breast

Name: Maple Bourbon Glazed Turkey Breast
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 boneless turkey breast ((2-3 pounds)); 3 tablespoons unsalted butter, (softened); 1 tablespoon brown sugar; 2 teaspoons fresh thyme (finely chopped (1 t. dried)); 1 teaspoon fresh rosemary (finely chopped (½ t. dried)); 1 teaspoon fresh sage (finely chopped (¼ t. dried)); ½ teaspoon garlic powder; ½ teaspoon onion powder; 1 teaspoon kosher salt; ½ teaspoon fresh ground black pepper; ¼ cup unsalted butter; ⅓ cup pure maple syrup; 2 tablespoons brown sugar; ⅓ cup bourbon; 1 tablespoon apple cider vinegar; 1 teaspoon ground ginger; ¼ teaspoon onion powder; ½ teaspoon kosher salt; fresh thyme sprigs and bay leaves; red grapes

Instructions

Prep:15minCook:1h

Need a turkey recipe that’s easy, flavorful, and just right for a smaller gathering? This Maple Bourbon Glazed Turkey Breast is the ultimate cozy fall dish. Think sweet maple syrup, a hint of bourbon, and an herby, buttery glaze—basically, all the best parts of Thanksgiving in one dish.

Updated at: Sun, 13 Jul 2025 17:47:37 GMT