Asian Pan Fried Dumplings & Garlic Green Beans

Name: Asian Pan Fried Dumplings & Garlic Green Beans
Prep time: 25 min
Cook time: 1 h 15 min
Total time: 1 h 40 min
Cuisine: Asian
Ingredients: ½ pound ground pork; 5 green onions, minced; 2 garlic cloves, minced; 1-inch fresh ginger, peeled and minced; 1 tablespoon soy sauce; 1 tablespoon sugar; 2 teaspoons toasted sesame oil; 1 teaspoon kosher salt; ½ teaspoon black pepper; 25 square dumpling wrappers; 3 to 6 tablespoons vegetable oil; ¼ cup water; 2 tablespoons vegetable oil; 1 pound green beans, trimmed and blanched; 2 cloves garlic, minced; 1-inch fresh ginger, minced; 2 garlic cloves, minced; ½ cup soy sauce, low sodium; 3 tablespoons water; 1 tablespoon sugar; 2 teaspoons seasoned rice wine vinegar; 2 teaspoons toasted sesame oil; ½ teaspoon crushed red pepper flakes