Oven Baked Chicken Tikka

Name: Oven Baked Chicken Tikka
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Indian
Ingredients: 500 g Boneless Chicken (cut into medium cubes); 150 g Yoghurt (thick plain); 2 tbsp Lemon Juice (fresh); 1 tbsp Ginger Paste; 1 tbsp Garlic Paste; 1 ½ tsp Kashmiri Chilli Powder; 1 tsp Cumin Powder; 1 tsp Coriander Powder; ½ tsp Garam Masala; ½ tsp Turmeric Powder; 1 tsp Salt (adjust to taste); 2 tbsp Mustard Oil (or vegetable oil); 1 Green Chilli (finely chopped); 2 tbsp Fresh Coriander (finely chopped); 1 tbsp Butter (melted, for basting)

Instructions

Prep:10minCook:25min

Juicy, smoky chicken pieces marinated in spiced yoghurt and chargrilled to perfection. This Indian favourite bursts with layered flavours of garlic, cumin, and lemon for a fiery, aromatic bite.

Updated at: Wed, 29 Jul 2026 06:16:17 GMT