By cookingclassy.com
Sheet Pan Chicken Fajitas
Instructions
Prep:15minCook:18min
Chicken breasts strips, bell peppers and onions are all tossed together on a baking sheet with spices and oil and baked in the oven until cooked through. It doesn't get any easier than this!
Updated at: Thu, 27 Mar 2025 17:16:14 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories612.7 kcal (31%)
Total Fat22.7 g (32%)
Carbs54 g (21%)
Sugars3.6 g (4%)
Protein47.8 g (96%)
Sodium1124.7 mg (56%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tspchili powder
preferrably 1 tsp ancho chili powder 1 tsp regular
1 ½ tspground cumin
1 tspground paprika
½ tspground coriander
salt
freshly ground black pepper
1.5 lbsboneless skinless chicken breasts
sliced into 1/2-inch thick strips, slice extra wide strips in half
1yellow bell peppers
cored and sliced into strips
1red bell peppers
cored and sliced into strips
1green bell peppers
cored and sliced into strips
1yellow onion
medium, halved and sliced from top to root
2cloves garlic
minced
3 Tbspolive oil
2 Tbspfresh lime juice
3 Tbspcilantro
chopped
8taco size flour tortillas
sour cream
avocado slices or guacamole, diced tomatoes, mexican cheese blend, toppings are optional
Instructions
View on cookingclassy.com
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Notes
15 liked
1 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish
