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blue-border.com
By blue-border.com

gluten-free oatmeal bread

Instructions
Prep:15minCook:1h
This recipe for vegan and gluten-free oatmeal bread is a game-changer! It has a super tender, open crumb and rich nutty flavour. Perfect for toasting or eat it fresh, smothered…
Updated at: Sat, 15 Mar 2025 05:38:11 GMT

Nutrition balance score

Great
Glycemic Index
68
Moderate
Glycemic Load
341
High

Nutrition per serving

Calories2417.1 kcal (121%)
Total Fat26.5 g (38%)
Carbs502.8 g (193%)
Sugars22.3 g (25%)
Protein65.5 g (131%)
Sodium2081.3 mg (104%)
Fiber59.9 g (214%)
% Daily Values based on a 2,000 calorie diet

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