Ginger-Miso Glazed Salmon

Name: Ginger-Miso Glazed Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 3 Tablespoons white miso; 3 Tablespoons honey; 3 Tablespoons soy sauce; 3 Tablespoons fresh lemon juice (or rice wine vinegar); 2-3 tablespoons grated fresh ginger; 2 salmon fillets (6 ounces each)

Instructions

Prep:10minCook:15min

Our Ginger-Miso Glazed Salmon fillets are marinated in fresh ginger root, white miso, soy and lemon. A touch of honey gives a char of a rich caramelized crust on top

Updated at: Sun, 20 Sep 2026 22:05:28 GMT