By familiakitchen.com

Dona Felipa’s Bacalaitos—Puerto Rican Cod Fritters

Ingredients

12 servings

1.5 lbssalted dried cod

bacalao, boneless sold in most latino markets, loose or packaged

1onion

small, chopped

0.5 bunchfresh cilantro

chopped

2 cupsflour

2 Tbspbaking powder

½ tspsazón seasoning

3 cupswater

room temperature

2 cupsvegetable oil

for frying the bacalaitos

Instructions