How to make Paneer

Name: How to make Paneer
Prep time: 55 min
Cook time: 20 min
Total time: 1 h 15 min
Cuisine: Indian
Ingredients: 2 liters (8 cups) full fat milk; 2 to 3 tablespoons vinegar ((or lemon juice or ½ cup yogurt or 4 to 5 grams citric acid diluted in 1 cup water)); 1 colander ((strainer)); 1 cheese cloth ((muslin cloth or fresh handkerchief)); 1 large bowl ((to collect whey)); 1 to 2 heavy objects

Instructions

Prep:55minCook:20min

Making this 2 ingredient Indian cheese at home is super easy with this recipe. You will have a block of fresh milky and delicious soft paneer in no time.

Updated at: Fri, 22 Nov 2024 07:33:33 GMT