
By tasteofhome.com
Mille Crepe Cake
Instructions
Prep:1hCook:1h
No other dessert has wowed family and friends the way this stunning crepe cake did the first time I made it. A showstopper in every sense of the word, it features layers of tender chocolate crepes and rich white chocolate buttercream frosting draped in a semisweet chocolate ganache. —Tina Sawchuk, Ardmore, Alberta
Updated at: Sat, 15 Mar 2025 02:31:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
81
High
Nutrition per serving
Calories1527.3 kcal (76%)
Total Fat108.2 g (155%)
Carbs134.1 g (52%)
Sugars109.3 g (121%)
Protein19.9 g (40%)
Sodium222.5 mg (11%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

¾ cupunsalted butter
cubed

8 ouncesbittersweet chocolate
coarsely chopped

6eggs
large

2 ½ cupswhole milk

3 teaspoonsvanilla extract

1 ½ cupsall purpose flour

⅓ cupsugar

⅛ teaspoonsalt

8 ounceswhite baking chocolate
chopped

½ cupheavy whipping cream

2 ¼ cupssugar

1 teaspooncream of tartar

8egg whites
large

2 cupsunsalted butter
softened

2 teaspoonsvanilla extract

6 ouncessemisweet chocolate
chopped

¾ cupheavy whipping cream

2 ½ teaspoonscorn syrup
Instructions
View on tasteofhome.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!