Slow Cooker Maple Dijon Pork Tenderloin: The Christmas Showstopper

Name: Slow Cooker Maple Dijon Pork Tenderloin: The Christmas Showstopper
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Cuisine: American
Ingredients: 2 pork tenderloins (about 1.5 lbs total); ½ cup pure maple syrup; ¼ cup Dijon mustard (smooth or grainy); 2 tbsp soy sauce (low-sodium preferred); 1 tbsp apple cider vinegar; 2 cloves garlic, finely minced; ½ tsp salt; ¼ tsp black pepper

Instructions

Prep:10minCook:6h

This Slow Cooker Maple Dijon Pork Tenderloin earns its title as “The Christmas Showstopper” with every tender, juicy bite. Featuring a perfectly balanced glaze of sweet maple syrup, tangy Dijon mustard, and savory soy sauce, this elegant main dish delivers holiday-worthy flavor with just minutes of prep. Whether you’re hosting a festive gathering or craving a cozy, stress-free dinner, this crockpot pork tenderloin brings restaurant-quality results without the hassle.

Updated at: Sat, 24 Jan 2026 06:07:31 GMT