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1/4
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2/4
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3/4
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4/4
100%
1
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By cookieandkate.com
Apple Steel-Cut Oatmeal
Instructions
Prep:10minCook:35min
Meet my favorite fall breakfast! Apples and steel-cut oats cook together in the same pot until they are creamy, delicious perfection. It's a hearty, healthy and delicious fall breakfast that reheats well for busy weekday mornings. Recipe yields 4 servings.
Updated at: Thu, 20 Feb 2025 09:30:10 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories216.4 kcal (11%)
Total Fat2.6 g (4%)
Carbs43.9 g (17%)
Sugars14.9 g (17%)
Protein6.4 g (13%)
Sodium59.7 mg (3%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
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1 tablespoonbutter
optional

1 cupsteel-cut oats
certified gluten-free if necessary
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3apples
medium-to-large, i used 2 granny smiths and 1 honeycrisp, cored and sliced into 1-to-2′′ chunks
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4 cupswater
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salt
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maple syrup
or honey, to taste, optional
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nut butter
optional, toppings, swirl, pecan butter, almond butter or peanut butter
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toasted pecans
optional
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fresh apples
optional
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dried cranberries
optional
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maple syrup
optional
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ground cinnamon
optional
Instructions
View on cookieandkate.com
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Notes
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Delicious
Easy
Go-to
Kid-friendly
Moist