Red Pepper Omelette Recipe

Ingredients: 2 red peppers, 4 eggs, 1 tsp flour, 1/4 cup milk, 4-5 tbsps oil, Salt. Preparation: Remove the seeds of the pepper and cut them into small squares, Heat the oil in a pan and add the peppers, cook on low heat until the peppers are softened, In a bowl, beat the eggs, milk and flour along with some salt, Pour the eggs onto the softened peppers and using a spoon make sure the eggs are equally distributed among the peppers, Cook on low (lid on) heat until the eggs are set. Bon appétit…

Unbalanced

% Daily Values based on a 2,000 calorie diet