Incredible Carrot Bundt Cake with Pineapple

Name: Incredible Carrot Bundt Cake with Pineapple
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 cups flour; 2 tsp baking powder; 2 tsp baking soda; ½ tsp salt; 2 tsp cinnamon; ½ tsp cloves; ½ tsp nutmeg; ¾ cup brown sugar; 1¼ cup granulated sugar; 1½ cup canola oil (or vegetable oil); 4 eggs; 2 cups carrots (grated finely); 8 oz crushed pineapple (drained); 1 cup pecans (chopped); 1 cup shredded coconut; baking spray (optional); 4 oz cream cheese (softened); 2 oz butter (softened); 2 cups powdered sugar; 1 tsp vanilla; 1-2 tbsp heavy cream (may use half-n-half or milk)

Instructions

Prep:20minCook:1h

This Carrot Bundt Cake with Pineapple is incredibly moist without being wet, perfectly spiced, and gets topped with a light and fluffy cream cheese frosting. A delicious addition to any party or potluck!

Updated at: Mon, 20 Jan 2025 07:49:39 GMT