Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1906.7 kcal (95%)
Total Fat32.8 g (47%)
Carbs319.5 g (123%)
Sugars29.9 g (33%)
Protein74.8 g (150%)
Sodium3797.6 mg (190%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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