Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
108
High
Nutrition per serving
Calories1297.4 kcal (65%)
Total Fat25.7 g (37%)
Carbs205.6 g (79%)
Sugars21.4 g (24%)
Protein54.7 g (109%)
Sodium3452.7 mg (173%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1

소스 재료를 모두 넣고 끓어오를때까지 중불에 끓여요.
Step 2
이제 바로 여기에 준비한 떡볶이 재료를 모두 넣고 중불에서 끓여요.
Step 3
원하는 국물 농도가 될때까지만 끓여 완성해요.
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