Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
55
High
Nutrition per serving
Calories875.4 kcal (44%)
Total Fat21.1 g (30%)
Carbs130.3 g (50%)
Sugars21.4 g (24%)
Protein37.7 g (75%)
Sodium3642.7 mg (182%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
일단 소스 재료를 모두 넣고 한번 끓어오를때까지 중불에 끓여주세요.
Step 2
떡볶이 재료를 모두 넣고 중불에서 원하는 농도가 될때까지 끓여 완성해요.
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