By cookthestory.com
Mexican Corn on the Cob (Elote) Recipe
Instructions
Prep:10minCook:8min
Learn how to make Mexican Corn on the Cob, a street food called Elote. It's grilled and has the most delicious topping all over it.
Updated at: Tue, 26 Nov 2024 10:18:15 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
5
Low
Nutrition per serving
Calories191.8 kcal (10%)
Total Fat15.7 g (22%)
Carbs9 g (3%)
Sugars2.9 g (3%)
Protein5.6 g (11%)
Sodium296.3 mg (15%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cookthestory.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
