Baba Ghanoush

Name: Baba Ghanoush
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Mediterranean, Middle Eastern
Ingredients: 2 large Italian eggplants; 4-5 cloves garlic (unpeeled); 1/4 cup tahini; 1 tbsp freshly squeezed lemon juice; 5 tbsp extra virgin olive oil (divided); Sea salt and black pepper (to taste); 3 tbsp pomegranate arils (for serving); Vegetable crudités (for serving); 1 tbsp Italian parsley (chopped)

Instructions

Prep:10minCook:40min

With its earthy, smoky, savory flavor and smooth, creamy texture, baba ghanoush is one of those foods that embody all of the goodness of Mediterranean cuisine. It is perfect for dipping pita bread or raw, crisp vegetables.

Updated at: Fri, 22 Nov 2024 00:05:34 GMT