By the-pasta-project.com
Spicy and Delicious Pasta with Nduja Sauce
Instructions
Prep:5minCook:25min
An easy-to-make traditional spicy pasta recipe from Calabria, made with nduja sausage, tomato passata and onions. Pasta with nduja is perfect for anyone who likes spicy food!
Updated at: Wed, 20 Aug 2025 03:11:41 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
3.5 ouncessalume
soft, or start with less and adjust depending on personal taste
14 ouncesFileja Pasta
You can use other short pasta such as maccheroni, fusilli or penne, or spaghetti
1red Tropea onion
large, peeled and finely chopped
14 ouncesTomato passata
or peeled and chopped fresh tomatoes, datterini or San Marzano tomatoes are good
2 Tbspextra virgin olive oil
2 ouncesParmigiano cheese
grated or Pecorino
salt
to cook pasta and to taste
pepper
to taste
3 leavesfresh basil
Instructions
View on the-pasta-project.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
