Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
5
Low
Nutrition per serving
Calories238.5 kcal (12%)
Total Fat8.4 g (12%)
Carbs12.5 g (5%)
Sugars2.2 g (2%)
Protein25.5 g (51%)
Sodium789.1 mg (39%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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